Scrambled Eggs Done RightScrambled Eggs Done Right

Looking for a new way to enjoy eggs? Scrambled eggs and baked eggs are my favorite and this simple recipe creates a new twist on Eggs – Scrambled Eggs Done Right. This recipe is for a single person though you can double it or triple it for more people.

In a hurry don’t worry this recipe takes 2-3 minutes to prepare and cooks in 4 minutes.

Ingredients:

2 organic eggs

Margarine, butter, coconut or olive oil. Just enough to coat the skillet.

Salt and pepper to taste

1 teaspoon of organic mayonnaise or your favorite salad dressing.

1 teaspoon of water or chicken broth

Preparation:

In a small bowl or measuring cup, whisk the eggs, mayonnaise/dressing, and water/broth together. You may use a fork if you don’t have a small whisk.

Over low heat coat a skillet with your choice of oil.

Pour the eggs into the warm skillet and stir contentiously.

Remove the eggs to a plate once set yet still moist. Do not cook to dryness and these eggs are meant to be damp.

Add salt and pepper to your taste. Do not add spices until off the heat as it turns the flavor. Scrambled Eggs Done Right is tasty and quick to make.

Eggs Extraordinaire

I try different dressing to add flavor and make Eggs Extraordinaire my version of a gourmet breakfast.  Some of my favorites are Ranch, Pesto, and Avocado. Others that add spicy flavor combinations. I found several spiced mayonnaise’s that are delightful.

If you have more time, add small bits of vegetables or meats such as, onions, peppers, bacon, ham, or chicken.baked egges

Baked Eggs

Wanting to make a feast? You can create this as baked scrambled eggs simply by using 10 eggs, ½ cup of mayo or dressing, and a ½ cup of your choice of liquid. Using a 9X9 or 9X13 glass baking dish works well.

Coat the bottom and sides of the dish.

Set your oven at 325 degrees and bake for about 15-20 minutes remove and check if they are set with a toothpick. If the eggs begin to brown on the edges, lower your oven heat. Here in Colorado I use 310 degrees as I don’t like browned crust.

Whether you’re making Scrambled Eggs Done Right, Eggs Extraordinaire, or Baked Eggs you now have an endless egg recipe and variation.

 

Scrambled Eggs Done Right Adapted from http://allrecipes.com/recipe/86587/scrambled-eggs-done-right/

Images copyrighted. Bigstock

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About Debra Arko Novotny

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